Butterflied Lamb Shoulder in Lemon and Parsley

Time 45 min Prep 25 min Cook 20 min Yields 4 Servings Level Easy Ingredients 5kg boneless butterflied lamb shoulder, fat trimmed, skin on, scored* 125ml extra virgin olive oil 3 cloves garlic, crushed 1 preserved lemon, finely chopped 1 cup loosely packed flat-leaf parsley, roughly chopped Tomato & cucumber salad 60ml (¼ cup) olive…

Braised Lamb Shoulder Chops

Time 3 hr 30 min Prep 20 min Cook 3 hrs 10 min Yields 6 Servings Level Easy Ingredients 1 tablespoon olive oil 2 pounds lamb shoulder chops, or more to taste salt and ground black pepper to taste 1 small yellow onion, sliced 4 cloves garlic, minced 2 tablespoons chopped fresh rosemary 1 cup…

T-Bones with Classic Steak Sauce

Time 45 min Prep 10 min Cook 4 hrs Yields 4 Servings Level Intermediate Ingredients 4 (550g) Black Angus T-bone steaks 2 teaspoons salt 1 teaspoon pepper 1 shallot, diced (about 1/4 cup) 1 tablespoon butter 1 tablespoon tomato paste 1 cup water 1/3 cup apple cider vinegar 1/3 cup sherry vinegar 2 tablespoons Worcestershire sauce…

Mushroom, Cheddar, Bacon Burger

Time 1 hr Prep 30 min Cook 15 – 20 min Yields 4 Servings Level Easy Ingredients 4  Black Angus Beef smash burgers 2 portabella mushrooms 1/2 cup Worcestershire Sauce 1/2 cup mayonnaise 2 tablespoons Dijon mustard 2 tablespoons chopped parsley 4 slices cheddar cheese 8 slices bacon, cooked crispy 1/2 red onion, sliced 4…

Herb Tenderloin Roast

Time 1 hr 45 min Prep 15 min Cook 1 hr 30 min Yields 12 Servings Level Easy Ingredients 1 1.2kg Angus Beef fillet 1 tablespoon dried oregano leaves 1 tablespoon dried thyme 1 tablespoon crushed dried rosemary 2 teaspoons coarse kosher salt 1 teaspoon coarsely ground black pepper R499.90 / 1.4kgAdd to cartMethod Preheat oven to 230°C…

Biltong & Strawberry Salad

Time 10 min Prep 10 min Cook Yields 1-2 Servings Level Easy Ingredients 250g wet biltong 250g strawberries, sliced 125g feta, cubed or crumbled 2 spring onions, chopped 1 small red onion, sliced (optional) Rocket leaves 60ml olive oil 15ml balsamic syrup Freshly ground black pepper R36.95 – R179.95Select optionsMethod Mix the wet biltong with…

Beef Brisket

Time 4 hr 35 min Prep 20 min Cook 4 hrs Yields 10 Servings Level Intermediate Ingredients 4 large garlic cloves, smashed 1/2 teaspoon kosher salt, plus more for seasoning 4 sprigs fresh rosemary, needles striped from the stem and chopped 1/4 cup extra-virgin olive oil 1 (4 pound) beef brisket, first-cut Coarsely ground black…

Texas Oven-Roasted Beef Brisket

Time 4 hr 10 min Prep 10 min Cook 4 hrs Yields 10 Servings Level Easy Ingredients 2 tablespoons chili powder 2 tablespoons salt 1 tablespoon garlic powder 1 tablespoon onion powder 1 tablespoon ground black pepper 1 tablespoon sugar 2 teaspoons dry mustard 1 bay leaf, crushed 4 pounds beef brisket, trimmed 1 1/2…