Back Bacon
R27.95 / 200gSide bacon, or streaky bacon, comes from pork belly.
R27.95 / 200g
Showing all 12 results
Chorizo
R25.95 / 120gChorizo is a type of pork sausage that is a fermented, cured and smoked sausage, which may be sliced and eaten without cooking, or added as an ingredient to add flavor to other dishes.
R25.95 / 120g
Marinated Pork Loin Ribs
R134.95 / 1kgPork loin ribs have meat between the bones and on top of the bones, and are shorter, curved, and sometimes meatier than spare ribs. 80/20 ratio of ribs to marinade per kg
R134.95 / 1kg
Parma Ham
R42.95 / 80gProsciutto is an Italian dry-cured ham that is usually thinly sliced and served uncooked; this style is called prosciutto crudo in Italian.
R42.95 / 80g
Pork Belly Bone Out Rind On
R279.95 / 2.5kgPork belly, like bacon, starts out from the underside or the belly of the pig. But don’t think of the word “belly” as in stomach, rather it’s the flesh that runs on the underside of the pig. Pork belly is uncured, un-smoked and un-sliced bacon.
R279.95 / 2.5kg
Pork Belly Deboned
R299.95 / 2.5kgPork belly, like bacon, starts out from the underside or the belly of the pig. This cut is deboned, with fat trimmed and rind off.
R299.95 / 2.5kg
Pork Belly Smoked
R315.95 / 2.5kgSmoked low and slow to create a deep smokey flavour throughout the meat.
R315.95 / 2.5kg
Pork Fillet – Whole
R38.95 / 400gThe pork tenderloin, also called pork fillet or Gentleman’s Cut, is a long thin cut of pork. Please note that these are frozen.
R38.95 / 400g
Pork Loin Chops – 4pc
R58.95 / 4 x 150gA pork chop, like other meat chops, is a loin cut taken perpendicularly to the spine of the pig and usually containing a rib or part of a vertebra. Pork chops are not processed and are leaner than other cuts of pork.
R58.95 / 4 x 150g
Pork Shoulder Roast (netted)
R177.95 / 2kgRated 5.00 out of 5
The meat for pork shoulder roast comes from the front shoulder of the hog. Pork shoulder roast is sold boneless and the blade bone that’s removed. Boneless is usually tied up with string, or packaged in netting.
R177.95 / 2kg
Salami
R60.95 / 250gSalami is a type of cured sausage consisting of fermented and air-dried meat, typically beef or pork.
R60.95 / 250g
Streaky Bacon
R29.95 / 200gSide bacon, or streaky bacon, comes from pork belly.
R29.95 / 200g