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Wagyu Biltong

R99.95R189.95

Wagyu Beef is defined by its intense marbling, tender texture and exquisite flavour, giving it a superior taste and quality. Our Wagyu Biltong is made using only the finest quality herbs and spices.

R99.95 / 250g
R189.95 / 500g

 

Wagyu Fillet

R279.95 / 250g

Fillet is the most prized cut of beef and it doesn’t get better than genuine Wagyu fillet. Densely marbled steaks melt in the mouth when seasoned and seared briefly in a hot pan.

Wagyu Ribeye Blue

R419.95 / 300g

Wagyu cattle have been bred for hundreds of years and are regarded as a national treasure in Japan. In fact, for many years only the Emperor, his family and his Samurai could eat Wagyu beef.

 

Marble Score 7+

Wagyu Ribeye Gold

R369.95 / 300g

Wagyu cattle have been bred for hundreds of years and are regarded as a national treasure in Japan. In fact, for many years only the Emperor, his family and his Samurai could eat Wagyu beef.

 

Marble Score 4 – 7

Wagyu Rump Gold

R259.95 / 300g

Wagyu cattle have been bred for hundreds of years and are regarded as a national treasure in Japan. In fact, for many years only the Emperor, his family and his Samurai could eat Wagyu beef.

 

Marble Score 4 – 7

Wagyu Sirloin Blue

R309.95 / 250g

Wagyu cattle have been bred for hundreds of years and are regarded as a national treasure in Japan. In fact, for many years only the Emperor, his family and his Samurai could eat Wagyu beef.

 

Marble Score 7+

Wagyu Sirloin Gold

R274.95 / 250g

Wagyu cattle have been bred for hundreds of years and are regarded as a national treasure in Japan. In fact, for many years only the Emperor, his family and his Samurai could eat Wagyu beef.

 

Marble Score 4 – 7

Wagyu Smash Patties

R149.95 / 6 x 180g

A ratio of 80/20 is used to make our wagyu patties. The natural fat increases the flavour of these highly marbled marvels.

R149.95 / 6 x 180g