Dry Aged T-Bone – Portion

R106.95 / 550g

Crosscut from the forward section of the short loin on a steer’s middle back, a T-bone steak contains a strip of the top loin and a chunk of tenderloin, both desired cuts on their own and dry-aged for 32 days.

R106.95 550g

Categories: , SKU: B-DRY-04 Tags:

Description

Crosscut from the forward section of the short loin on a steer’s middle back, a T-bone steak contains a strip of the top loin and a chunk of tenderloin, both desired cuts on their own and dry-aged for 32 days.

R106.95 550g

Additional information

Weight 0.55 kg

Reviews

There are no reviews yet.

Be the first to review “Dry Aged T-Bone – Portion”

Your email address will not be published. Required fields are marked *

Post comment