The grill body and cooking grate are made of 100% stainless steel, which lasts much longer than traditional barbecue grills on the market.
Slot handles with folded metal edge for a more comfortable grip.
Enameled steel charcoal tray.
The design concentrates the heat where it matters – on the meat. The meat is cooked more uniformly and the fat melts better, enhancing the flavor and that irresistible smell.
Side guards protect the meat from the wind and provide greater concentration of heat on the food, thus accelerating the cooking.
Designed for cooking a complete barbecue using only 1.5 Kg of charcoal.