Pan Roasted Dry-Aged Bone-In Sirloin Steak

Time 30 min Prep Cook 30 min Yields 2 Servings Level Easy Ingredients 1 Thick Cut Bone-In Sirloin Steak Kosher Salt Freshly Ground Black Pepper 4 tablespoon Unsalted Butter 3 sprigs Thyme 3 cloves Garlic 1 Shallots (medium) Maldon Salt or other flaky sea salt R106.95 / 550gAdd to cartMethod Preheat your oven to 200°C Take your…