T-Bone Steak with Thyme and Garlic Butter
Time 10-12 min Prep Cook 10 min Yields 2 Servings Level Easy Ingredients 1/4 cup (1/2 stick) unsalted butter 2 tablespoons olive oil 1 (2-pound) T-bone steak (about 1 inch thick), trimmed and at room temperature Sea salt and cracked black pepper 6 sprigs thyme 6 cloves garlic, unpeeled R69.90 / 500gAdd to cartMethod Heat the butter…